Nutrition

At Sweet Enough, we understand the importance of catering to diverse dietary needs, offering low sugar vegan, lactose-free, gluten-free and nut-free baked goods.

OUR INGREDIENTS

Gluten-Free Flours; For those who must adhere to a gluten-free diet, we use carefully selected gluten-free flour blends with brown rice flour and tapioca flour. Nut-Free Ingredients: Nut allergies can be life threatening, so we go to greta lengths to ensure all our products are nut free. We use substitutes like sunflower and pumpkin seeds to achieve the same delightful textures and flavors. Vegan ingredients: Our vegan options include use of vegan butters, flaxseed and aquafaba(chickpea brine) that provide the same richness without compromising taste. Lactose-Free Ingredients: Our lactose-free treats feature alternatives such as oat milk and vegan butter.

REDUCED SUGAR

Our products are carefully designed to strike a balance between sweetness and health, allowing you to enjoy your favorite treats without excessive sugar. Reduced sugar content translates to fewer calories in our baked goods.

ALLERGEN INFORMATION

At Sweetenough, we are fully committed to the safety and well-being of our customers, especially those with allergies. We understand the critical importance of providing clear and transparent allergen information for all our products, including our allergen-free options. Our mission is to ensure that every individual, regardless of their dietary restrictions or sensitivities, can confidently enjoy our treats without any concerns.

Clear and Comprehensive Allergen Statements:

We take the issue of allergens very seriously. Each product on our menu comes with a detailed allergen statement, prominently displayed on our website, packaging, and in-store displays. We clearly state any potential allergens present in all our products, leaving no room for confusion.

Allergen-Free Options:

For those with allergies or dietary restrictions, we have gone the extra mile to create allergen-free options. However, we understand that even in allergen-free products, cross-contamination is a potential concern. Our allergen-free options are prepared in dedicated, meticulously sanitized areas to minimize any risk of cross-contact. While these products are designed to be as safe as possible, we still include an allergen statement, even if it merely states that the product is free from common allergens.

Safety First:

Our commitment to safety extends to the use of separate utensils, workspaces, and storage areas for our allergen-free products. We maintain rigorous quality control measures to safeguard against any accidental exposure to allergens. Our staff is trained to handle allergen-sensitive situations and is well-versed in our allergy-specific protocols.

A Commitment to Customer Peace of Mind:

Our aim is to provide not just treats, but also peace of mind. We want you to indulge in our products with complete confidence in your safety. By providing clear allergen information, we hope to empower our customers to make informed choices. We encourage those with allergies to reach out to our staff or refer to our website for detailed allergen information, and we are always available to address any questions or concerns you may have.

DISCLAIMER

Sweet Enough is committed to providing high-quality, healthier treats and accommodating various dietary needs, but it’s crucial to remember that one size does not fit all when it comes to nutrition. We encourage our customers to prioritize their well-being and take the necessary steps to ensure their dietary choices align with their individual health requirements. Consultation with healthcare professionals is a fundamental step in achieving your optimal health and well-being.

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